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How is the break-even point (BEP) calculated?

Fixed costs divided by variable costs

Revenue minus total costs

Fixed costs plus variable costs

The break-even point (BEP) is a crucial financial metric used to determine the level of sales at which total revenues equal total costs, resulting in neither profit nor loss. The correct approach to calculating the BEP involves understanding the relationship between fixed costs and contribution margins.

To properly calculate the BEP, you should focus on the fixed costs of a business, which are expenses that do not change with the level of goods or services produced and sold. The correct formula for the break-even point is:

**BEP = Fixed Costs / (Selling Price per Unit - Variable Cost per Unit)**

This formula highlights that you take the total fixed costs and divide by the contribution margin per unit (selling price per unit minus variable cost per unit). Therefore, arriving at an answer involving only fixed and variable costs added together does not adequately reflect the operational dynamics needed for determining the point at which a business covers its costs. The right answer should incorporate the contribution margin to provide a precise break-even analysis.

Thus, while option C mentions fixed and variable costs, it lacks the necessary detail and mechanics to yield a correct break-even calculation. The emphasis on contribution margin is what allows the calculation to accurately indicate the sales needed to cover fixed costs.

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Total revenue divided by contribution margin

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